Ras Malai Recipe by Manjula, Indian Vegetarian Gourmet
June 29, 2009 by admin
Filed under vegetarian
http://www.ManjulasKitchen.com
Duration : 0:5:30
Comments
25 Responses to “Ras Malai Recipe by Manjula, Indian Vegetarian Gourmet”Speak Your Mind
Tell us what you're thinking...and oh, if you want a pic to show with your comment, go get a gravatar!
you can use can …
you can use can rasgulla but before adding to the milk I will wash them in cold water squeze the rasgulls. After adding to the milk boil for few minutes.
yes you can add the …
yes you can add the cardamom at the same time with sugar.
I do mention in …
I do mention in begaining to see the recipe for rasgulls.
Hi has anyone tried …
Hi has anyone tried this recipe with canned rasgollas. If yes please let me know how it turned out ?
hi aunty
i want …
hi aunty
i want to cook ras malai bt is it ok if i add sugar nd cardomil powder all together before boilin?!
thanks aunty ur a …
thanks aunty ur a gr8 cook
Bahenji
looks …
Bahenji
looks like you bought spongy rasmalai from shop because you never shown or told how to make dough for it.You have just done the easy bit putting them all in boiling milk to befool the people.please demonstrate the initial procedure.thanks.I trust you will not upset for my guidance.
wow thats great …
wow thats great Manjula I learn so manythings from you thanks alot and I am sure our husband will be happy from us if we make these recipes once again thank you so much…
But how did u do …
But how did u do the rasgulas? they were already prepared.. that’s the difficult part..not the boiling in the milk
i love this 2
i love this 2
sorry, cottage …
sorry, cottage cheese can not be replaced for paneer
hi didi how are you …
hi didi how are you ?i am a fan of yours.can i use cottage cheese as a paneer?i live in usa and don’t have much time in kitchen.
i love ur cooking
i love ur cooking
Yes safron will …
Yes safron will taste great.
can we add safron??
can we add safron??
dhanyawaad …
he says you are the best teacher. 
next from his favorites I will try will be cashew burfi….
dhanyawaad Manjula-ji — mere dost yeh mithai bahut pasand tha.
ur the best..u make …
ur the best..u make it soo easyy..thanxxxxx a lottt
thnx aunty. i found …
thnx aunty. i found alot of people in youtube, who make rasmalay, but i liked ur best, coz u show that step by step.
namasteh auntie …
namasteh auntie manju you are a lovely lady and you explain everything step by step so even somebody like me can easily learn without too much fuss could you please show me how to make rice idlis and rice chapatis i would be really grateful
Namaste Ji
aap …
Namaste Ji
aap kaise ho????
I am brazilian living in USA, my husband is an indian… I made your recipe yesterday and he really enjoyed it…
Thank you so much… I have learned alot…
phir milenge
salam aunty, can u …
salam aunty, can u please show some ramzan snacks and eid recipes, really miss it in this part of world
sooo yummy want to …
sooo yummy want to taste them.. thank u very much
Meena ji,I am also …
Meena ji,I am also looking for such recipe,if you will get it then please,let me know.
Hi,I am from …
Hi,I am from Russia.I have not, new ideas to prepare something new; and I always miss Indian and Pakistani kictchen.I am really very greatful for Manjula Devi for to know making something special and tasty for me and for my guests in such a friendly environment.
I saw ur video for …
I saw ur video for the first time I am impressed .
I need recipe for khalakhand if you can post
thanks