Comments on: Musakka Moussaka Recipe “Eggplant Casserole” Vegetarian

By: dedemed

dedemed — Sat, 11 Jul 2009 22:03:29 +0000

Yes, definitely …
Yes, definitely healthier

By: massagevideo

massagevideo — Sat, 11 Jul 2009 22:03:29 +0000

some people fry the …
some people fry the eggplants but I am happy that she roasted them in the oven instead. It is more healthy

By: dedemed

dedemed — Sat, 11 Jul 2009 22:03:29 +0000

thank you so much …
thank you so much for your support and nice comments, i’m so happy that you liked the dish

By: JaMeZtHoUtS009

JaMeZtHoUtS009 — Sat, 11 Jul 2009 22:03:29 +0000

I just happened to …
I just happened to come across this video. Thought I’d give it a try since I had the ingredients on hand. I was floored because this came out so delicious that it knocked me over! It reminds me of a Mexican dish my mom used to make called “calabasitas”. I didn’t have fresh parsely so I subsituted with fresh spinach and used dried parsely flakes. I cannot wait for my husband to try it! Great video too! I am looking foward to trying your other recipes!

By: dedemed

dedemed — Sat, 11 Jul 2009 22:03:29 +0000

thank you so much …
thank you so much for your support and the nice comments, I am very proud of our cuisine as well

By: mimo803734

mimo803734 — Sat, 11 Jul 2009 22:03:29 +0000

Great Way to do …
Great Way to do Moussakaa. I’m used to the more traditional lebanese way which my mom makes; it’s more of a stew and she puts potatoes in it too, thought i would share this way of doing it too…..anyways it’s a great recipe and let me congratulate you DeeDee on this whole project (videos, website….)…we have such a great and healthy tastefull cuisine that a lot of people should know more about…….

By: dedemed

dedemed — Sat, 11 Jul 2009 22:03:29 +0000

yes, pretty much, …
yes, pretty much, except eggplant is an integral part of moussaka.

By: deAnalyn118

deAnalyn118 — Sat, 11 Jul 2009 22:03:29 +0000

I had a dish like …
I had a dish like this at a dinner party I think it is the same thing made by a palestinian lady – but it was made with meat and tomatos without the eggplant and chickpeas. Wondering if this is the same dish with a differnt twist?

By: dedemed

dedemed — Sat, 11 Jul 2009 22:03:29 +0000

You can omit the …
You can omit the chickpeas, and add hamburger or chicken or any other meat you might like. Again if you want you can also just leave the beans out.

Dede.

By: qutoobe

qutoobe — Sat, 11 Jul 2009 22:03:29 +0000

Well, go get me! I …
Well, go get me! I love learning about language and especially love learning about food. Who’d have thought? I wonder where the “chilled” aspect comes into play, because I’ve only ever eaten it warm, hot, or room temp. Maybe it was originally served chilled? Hmm. Thanks so much for the clarification, You are a superstar!