Comments on: How to make Paneer by Manjula, Indian Vegetarian Cooking

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By: Ichliebemusikundybd

Ichliebemusikundybd — Mon, 13 Jul 2009 22:27:09 +0000

Thanks for all the …
Thanks for all the helpful videos Manjula. I can’t wait to make Paneer!

By: Blue108

Blue108 — Mon, 13 Jul 2009 22:27:09 +0000

Paneer is awesome! …
Paneer is awesome! And you’re awesome Manjula! Thanks so much for putting the video up!

By: freeinjapan

freeinjapan — Mon, 13 Jul 2009 22:27:09 +0000

goats milk?
goats milk?

By: intellekt

intellekt — Mon, 13 Jul 2009 22:27:09 +0000

err i tried making …
err i tried making my own but i had 2 probs: my paneer tasted like lemon juice and i dont haf cheesecloth . is it possible to make paneer w/o cheesecloth and use a strainer instead?

By: kevmalone

kevmalone — Mon, 13 Jul 2009 22:27:09 +0000

Manjula is using 2% …
Manjula is using 2% milk in the video. She discusses times when you can use four% (etc.) at around 5:30.

By: dhdhinesh

dhdhinesh — Mon, 13 Jul 2009 22:27:09 +0000

thank you…..
thank you…..

By: ii66yy

ii66yy — Mon, 13 Jul 2009 22:27:09 +0000

so while you are …
so while you are pressing the paneer with a pan to remove the water, does it have to be refrigerated??

By: tahminajaman

tahminajaman — Mon, 13 Jul 2009 22:27:09 +0000

can i make with 2% …
can i make with 2% reduced milk?

By: rebostorm19

rebostorm19 — Mon, 13 Jul 2009 22:27:09 +0000

thanks alot from …
thanks alot from the uk aunti ji 5*