How to make Tangy Paneer – Indian Vegetarian Recipes
August 12, 2009 by admin
Filed under vegetarian
For the detailed recipe:
http://showmethecurry.com/2008/06/05/how-to-make-tangy-paneer-indian-vegetarian-recipes/
Duration : 0:7:24
Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine
July 27, 2009 by admin
Filed under vegetarian
http://www.ManjulasKitchen.com
INGREDIENTS:
For Dosa
1 cup wash moong dal
1 green chilly or to taste
1/4″ ginger
1/2 teaspoon in seed
1/2 teaspoon salt
FOR MASALA
2 medium potatoes
1/2 cup green peas
1 1/2 tablespoon oil
Pinch of asfotedia (hing)
1/2 teaspoon mustard seed
1/2 teaspoon in seed
1/4 teaspoon turmerick
1/4 teaspoon red chilly powder
1/2 teaspoon salt
1 1/2 teaspoon lemon juice
1 tablespoon chopped cilantro (green coriander)
Please send comments to ManjulasKitchen@yahoo.com
Duration : 0:9:56
Indian Vegetarian: Kadhai Paneer by Manjula
July 19, 2009 by admin
Filed under vegetarian
http://manjulaskitchen.com
Kadhai Paneer Recipe by Manjula
Ingredients:
1/2 lb paneer
1 red bell pepper
1 green bell pepper
3 tablespoon oil
3 medium tomatoes
About 1/4 inch piece of ginger
1 green chili
Pinch of asafetida (hing)
1 teaspoon in seed (jeera)
11/2 tablespoons coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1/2 teaspoon cayenne pepper
2 tablespoons chopped fenugreek leaves or dry fenugreek leaves also known-kastoori mathi
3/4 teaspoon salt, adjust to taste
Duration : 0:7:14
Masala French Fries Recipe by Manjula, Indian vegetarian gourmet
July 3, 2009 by admin
Filed under vegetarian
http://www.manjulaskitchen.com
Masala French Fries
Ingredients:
2 medium russet potato
2 tablespoons corn starch
1 teaspoon salt
1/2 teaspoon dry mint powder (sukha podina)
1/4 teaspoon black pepper (kali mirch)
1/4 teaspoon ground red pepper
1/8 teaspoon citric acid (tatri)
Oil to fry
Duration : 0:5:56
Butter Paneer Masala by Manjula, Indian Vegetarian Curry
June 21, 2009 by admin
Filed under vegetarian
http://www.ManjulasKitchen.com
INGREDIENTS:
Serving for 2 to 4
½ pond paneer sliced about 1″ by ¼” pieces
2 medium tomatoes
1 green chilly
¼” piece ginger
½ cup green peas
½ cup yogurt
2 tablespoons oil
Pinch of hing
1 teaspoon in seed
1 tablespoon coriander powder
½ teaspoon turmeric
½ teaspoon red chilly powder
2 bay leafs
1 teaspoon salt
1 teaspoon garam masala
1 teaspoon cornstarch
2 tablespoons chopped cilantro
1 teaspoon sugar optional
Please send commends to manjulaskitchen@yahoo.com thank you
Duration : 0:8:11
Aloo Gobi Recipe by Manjula, Indian Vegetarian Food
June 2, 2009 by admin
Filed under vegetarian
http://www.ManjulasKitchen.com
INGREDIENTS:
(Potatoes Cauliflower) Recipe for 2-4
2 cups of cut cauliflower
2 medium red potatoes sliced
1/2″ shredded ginger
3 teaspoons coriander powder
1/4 teaspoon turmeric
1/4 teaspoon red chilly powder
3 tablespoons oil
Pinch of hing (asafetida)
1/2 teaspoon in seed
2 green paper sliced seeded long way
2 bay leafs
1 teaspoon salt (or to taste)
1 teaspoon amchoor (mango powder)
2 tablespoon chopped cilantro
1/4cup water
Please send comments to manjulaskitchen@yahoo.com
Duration : 0:7:3
Chola (Chana Masala) by Manjula, Indian Vegetarian Curry
May 21, 2009 by admin
Filed under vegetarian
http://www.ManjulasKitchen.com
INGREDIENTS:
Duration : 0:5:40



