Developing A Passion For The Kitchen

People all over the world use food as a form of expressing themselves and not just to maintain the energy supply the body needs. Food is a great hobby and many are passionate about it. Food can even be seen as an art form or a science. There are several ways that one can express… Read More

The Jack Lalanne Way to Better Juicing

If you are familiar with Jack La Lane, then you ought to appreciate the benefits of juicing for health. La Lane has long been living proof that selecting fresh juice over all other juices is the solution for living longer and healthier. A Jack LaLane Power Juicer Elite is an affordable machine that you are… Read More

Want the Best Juicing Experience of Your Life?

Meeting your nutritional needs is an easy assignment if you keep your Breville BJE510XL Ikon 900-Watt Variable-Speed Juice Extractor ready on a kitchen counter. If you keep your body properly nourished, or would like to, the one kitchen machine that you ought not do without is a juice extractor. You’ll find many different bottled juice… Read More

Video Recipe: Vegetarian Curry

Visit http://www.harvesteating.com to get the written recipe for this video. In this how-to video, Chef Keith Snow creates a delicious and healthy vegetarian delight with seasonal vegetables, coconut milk, and curry. Feel free to use hot-sauce, chilies, or other spicy additions to your taste. Duration : 0:6:46 addthis_url = ‘http%3A%2F%2Fwww.vegan123.com%2Fvegetarian%2Fvideo-recipe-vegetarian-curry’; addthis_title = ‘Video+Recipe%3A+Vegetarian+Curry’; addthis_pub =… Read More

DIET RECIPE – Vegetarian Pita with Garlic Green Peas

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Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine

http://www.ManjulasKitchen.com INGREDIENTS: For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4″ ginger 1/2 teaspoon in seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon in seed 1/4 teaspoon turmerick 1/4 teaspoon red… Read More

Ras Malai Recipe by Manjula, Indian Vegetarian Gourmet

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Karen Knowler, The Raw Food Coach: Flax Crackers

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Jalebi (Sweet) Recipe by Manjula, Indian Vegetarian Cuisine

http://www.ManjulasKitchen.com INGREDIENTS: Recipe for 4 servings: Jalebi Batter: 1/2 cup all purpose flour 1 teaspoon basen (gram flour) 1/2 teaspoon sugar 1/2 teaspoon oil 1/2 teaspoon yeast 1/3 cup and 2 tablespoons of warm water For the Syrup: 1 cup sugar 1/2 cup water Pinch of cardamom powder Few strands of saffron 1 teaspoon of… Read More

Zucchini Rice Recipe by Manjula, Indian Vegetarian Cooking

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