Video Recipe: Vegetarian Curry

Visit http://www.harvesteating.com to get the written recipe for this video. In this how-to video, Chef Keith Snow creates a delicious and healthy vegetarian delight with seasonal vegetables, coconut milk, and curry. Feel free to use hot-sauce, chilies, or other spicy additions to your taste. Duration : 0:6:46 addthis_url = ‘http%3A%2F%2Fwww.vegan123.com%2Fvegetarian%2Fvideo-recipe-vegetarian-curry’; addthis_title = ‘Video+Recipe%3A+Vegetarian+Curry’; addthis_pub =… Read More

Gobi Paratha Recipe by Manjula Indian Vegetarian Gourmet

http://www.ManjulasKitchen.com Gobi Paratha Recipe by Manjula Makes 6 paratha Ingredients Dough: 1 cup whole-wheat flour 1/2 cup water (Use more as needed) 1/2 teaspoon of salt Filling: 2 cup shredded cauliflower 1/2 teaspoon ajwain 1/2 teaspoon in seeds (Jeera) 1 chopped green chili 2 tablespoons chopped cilantro (green coriander) 1/2 teaspoon salt Also needed: 1/4… Read More

Sweet Saffron Rice by Manjula, Indian Vegetarian Cuisine

http://www.ManjulasKitchen.com INGREDIENTS: Serves 4 to 6 ·1 cup rice ·3 tablespoons ghee ·1 ¾ cup water ·2 tablespoons milk ·½ cup sugar ·1″ piece of cinnamon stick ·¼ teaspoon of saffron threads ·4 whole cloves ·½ teaspoon coarsely crushed cardamom seeds ·Pinch of salt ·3 tablespoons sliced or crushed pistachios and almonds ·1 tablespoon raisins… Read More

How to make Tangy Paneer – Indian Vegetarian Recipes

For the detailed recipe: http://showmethecurry.com/2008/06/05/how-to-make-tangy-paneer-indian-vegetarian-recipes/ Duration : 0:7:24 addthis_url = ‘http%3A%2F%2Fwww.vegan123.com%2Fvegetarian%2Fhow-to-make-tangy-paneer-indian-vegetarian-recipes’; addthis_title = ‘How+to+make+Tangy+Paneer+%26%238211%3B+Indian+Vegetarian+Recipes’; addthis_pub = ”; Technorati Tags: anuja, Cheese, cooking, cuisine, food, hetal, Homemade, Indian, Masala, Paneer, panir, recipe, recipes, showmethecurry, video, videos

Chola Tikki Recipe by Manjula, Indian Vegetarian Cooking

http://www.ManjulasKitchen.com Chola Tikki Recipe by Manjula Ingredients: 1 cup of boiled chickpeas (kable chana) 4 medium potatoes 1 tablespoon shredded ginger 1 tablespoon chopped cilantro (green coriander) 2 chopped green chili seeded adjust to your taste 1/2 teaspoon black pepper 1 teaspoon salt 1 teaspoon lemon juice Oil to shallow fry For Garnish: ¼ cup… Read More

How to make Jalapeno Soup – Vegetarian Recipe

recipe: http://showmethecurry.com/2008/12/15/jalapeno-soup-vegetarian-recipe/ Duration : 0:6:6 addthis_url = ‘http%3A%2F%2Fwww.vegan123.com%2Fvegetarian%2Fhow-to-make-jalapeno-soup-vegetarian-recipe’; addthis_title = ‘How+to+make+Jalapeno+Soup+%26%238211%3B+Vegetarian+Recipe’; addthis_pub = ”; Technorati Tags: anuja, cooking, cuisine, food, hetal, Indian, jalapeno, jalepeno, recipe, recipes, showmethecurry, soup, video, videos

Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine

http://www.ManjulasKitchen.com INGREDIENTS: For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4″ ginger 1/2 teaspoon in seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon in seed 1/4 teaspoon turmerick 1/4 teaspoon red… Read More

Gulab Jamun Recipe by Manjula, Indian Vegetarian Cooking

http://www.ManjulasKitchen.com Learn how to make Gulab Jamun INGREDIENTS: Makes about 10 1-Cup nonfat milk powder ¼ Cup all purpose flour 3-Tablespoon room temperature unsalted butter ¼ Cup room temperature whole milk Pinch of baking soda For Syrup 11/4 Cup sugar (cane sugar) 1-Cup water 4-Coarsely grounded cardamom 4-Saffron string optional Oil for deep-frying (canola oil)… Read More

Indian Vegetarian: Kadhai Paneer by Manjula

http://manjulaskitchen.com Kadhai Paneer Recipe by Manjula Ingredients: 1/2 lb paneer 1 red bell pepper 1 green bell pepper 3 tablespoon oil 3 medium tomatoes About 1/4 inch piece of ginger 1 green chili Pinch of asafetida (hing) 1 teaspoon in seed (jeera) 11/2 tablespoons coriander powder (dhania) 1/2 teaspoon turmeric (haldi) 1/2 teaspoon cayenne pepper… Read More

Dal Makhani Recipe by Manjula, Indian Vegetarian food

http://www.ManjulasKitchen.com Dal Makhani Recipe by Manjula Ingredients: 1/2 cup whole urad dal 1/8 cup red kidney beans (Rajma) 1 teaspoon grated ginger 1 minced green pepper or adjust to taste 1/2 teaspoon turmeric 3/4 teaspoon salt 1/2 teaspoon mango powder (amchoor) 1/4 teaspoon garam masala 1/4 cup cream 2 tablespoons ghee or clarified butter 1/2… Read More